Coconut shell briquettes are becoming a popular choice for eco-conscious grilling and shisha enthusiasts. These briquettes are not only sustainable but also provide longer, cleaner burns. Let’s take a look behind the scenes to see how they’re made.
1. Sourcing Coconut Shells
The process starts with sourcing discarded coconut shells from coconut processing industries. These shells, a natural byproduct, are gathered and dried for use.
2. Carbonization
The dried coconut shells undergo carbonization, where they are heated in a low-oxygen environment to remove moisture and volatile substances. This step turns the shells into charcoal, a pure carbon source ideal for creating briquettes.
3. Crushing and Mixing
Once carbonized, the coconut shell charcoal is crushed into fine powder. A natural binder, often starch, is mixed with the charcoal powder to help form and hold the briquettes together.
4. Briquette Molding
The mixture is then fed into a briquetting machine, where it is pressed into uniform shapes like cubes or hexagons. These shapes ensure consistent burning and even heat distribution.
5. Drying and Packaging
After molding, the briquettes are dried to remove any remaining moisture. Once fully dried, they are packaged and prepared for shipment to customers around the world.
Category:
Charcoal Production and Industry
Date:
18/09/2024